薄荷煎茶

I've been swapping my afternoon coffee for this and the difference in my digestion is noticeable within a week. The sencha base is smooth without that bitter, grassy bite cheaper greens have, and the spearmint comes through clean at the end. Zero preservatives is a nice bonus too.

The spearmint is so fresh and fragrant that it actually smells like a garden, and the sencha base stays smooth without any of that bitter bite. I’ve been drinking it after lunch and it genuinely helps me feel fuller longer, which was a pleasant surprise. Even the loose leaves are a nice touch—no dus

This sencha is my new afternoon ritual—the spearmint cuts the grassiness perfectly and it’s genuinely helped my stomach settle after meals. I love that there are zero preservatives and it still tastes incredibly fresh every single brew.